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Omberg Asador Medium

Sale price14 173 kr

South American Built-in Grill for Charcoal and Wood

Asador Medium – A Fusion of Fire and Flavor

The Asador Medium is an authentic South American grill, crafted for those who appreciate the art of fire and embers in perfect harmony. Featuring a grill surface of 69.5 x 46.5 cm, this masterpiece is fueled by wood or charcoal and comes with an adjustable grill grate, allowing you to control the heat effortlessly. Simple, authentic, and ingenious – a joy to use!

Designed with durable V-shaped grates made from 2 mm stainless steel, this grill ensures that fat and meat juices are efficiently collected in designated trays. These flavorful juices can be used to baste the meat for enhanced taste or simply discarded as desired.

With the adjustable-height grill grate, you have complete control over the cooking temperature. Whether opting for slow, low-heat grilling to achieve a tender, smoky finish, or going for a hot & fast sear, this grill accommodates all techniques. Expand your grilling experience further with griddle plates, skewers, or a rotisserie – the possibilities are limitless.

What is Asado?

Asado is more than just a method of outdoor cooking; it is a cherished tradition in South America. Imagine American barbecue, but infused with the soul of Latin culture. Time slows down, stress fades away, and the meal is ready when it’s ready. Asado is not just about food—it’s about connection.

An Asado gathering can be intimate or grand, featuring multiple courses or a single exquisite dish. The Asador (grill master) carefully tends to the fire while family and friends savor wine, share stories, and indulge in the enticing aromas of smoldering wood, sizzling meat, and fresh vegetables. Asado is a way of life—a celebration of togetherness, fire, and flavor.

Parrilla, Gaucho, Asado, or Santa Maria Grill?

A beloved tradition by many names! Becoming an Asador (grill master) is both a challenge and an adventure. Grilling over an open flame is a practice as old as time, evoking a primal sense of connection to fire and food. That satisfying feeling of roasting a sausage over an open fire in the woods—this is the same magic we bring to your backyard.

Who knows? With this grill, you might just become the Asador of your neighborhood!

Specifications

  • Dimensions: Width: 80 cm (+8 cm for the wheel and +8 cm for the handle)
  • Depth: 61 cm
  • Height: 90.5 cm

Grill Grate Dimensions:

  • Width: 69.5 cm
  • Depth: 46.5 cm

All components are made from premium 304-grade stainless steel, ensuring exceptional durability and longevity.

Video

The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho
The world of Asado Gaucho

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recipe

Wood-Fired Ribeye with Grilled Corn

Wood-Fired Ribeye with Grilled Corn

This Argentinian-style asado features juicy, flame-grilled ribeye steaks infused with herbs and spices, paired with charred sweet corn, all cooked over an open wood fire on the Omberg Asado Gaucho ...

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Argentinian Grill Feast Recipe

Argentinian Grill Feast Recipe

This recipe captures the traditional Argentinian asado experience, featuring juicy steaks, chorizo, grilled corn, and prosciutto-wrapped asparagus. Ingredients: For the Grill Beef steaks (ribeye,...

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Asado with Sirloin, Chimichurri & Malbec Pairing

Asado with Sirloin, Chimichurri & Malbec Pairing

Experience the true spirit of an Argentinian asado with this grilled steak, fire-roasted vegetables, and creamy cheesy corn, all cooked over open wood fire on the Omberg Asado Gaucho 1200. Pair it ...

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