How long does shipping take?

We deliver across Europe within 3 to 7 days.

What are the warranty terms?

We provide a five-year warranty on all parts.

What materials are the grills made of?

The grills are made of stainless steel and fireproof brick.

How long does it take to assemble?

The grill comes fully assembled.

Asado Coalstopper

Name: Asado Coalstopper
Brand: Omberg Asado
Price: 2282.00 SEK
Availability: InStock

2,282.00 kr

The ASADO COALSTOPPER is an essential accessory for serious asado grilling. Designed to help you manage your charcoal bed with precision, it gives you full control over heat distribution and cooking zones.

By acting as a solid barrier between glowing charcoal and the cooking area, the COALSTOPPER allows for effective indirect grilling. This reduces the risk of burning food while maintaining steady and controlled heat. Whether you are slow-cooking large cuts or finishing delicate ingredients, you can adjust your setup with confidence.

Its flexible design lets you create different heat zones across your grill. This is ideal when cooking multiple dishes at the same time, each requiring different temperatures. Move and position the coal separator as needed to match your cooking style.

Built from high-quality, heat-resistant materials, the COALSTOPPER is made to withstand high temperatures and repeated use. The durable construction ensures it remains a reliable part of your grilling equipment for years to come.

It can also be used to extinguish charcoal safely after cooking or to maintain heat when resting meat. A simple but strong tool that improves both control and efficiency in your asado setup.

Key Features

• Creates clear heat zones for indirect grilling
• Improves charcoal and heat management
• Durable construction for high temperatures
• Can be used to extinguish or contain charcoal

Video

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Frequently Asked Questions

Which grills is the Coalstopper compatible with?

Compatible with the Asado Gaucho 800, 1000, 1200, and XL.

What does the Coalstopper do?

It divides the firebox into zones, allowing you to create a hot direct-heat side and a cooler indirect-heat side simultaneously – essential for cooking different cuts at different temperatures at the same time.

What material is the Coalstopper made from?

Steel, designed to withstand sustained contact with live embers and high firebox temperatures.

How do I use the Coalstopper?

Place it across the firebox to separate the ember area from the rest of the grill floor. Load embers on one side to create two distinct heat zones above the grates.

Is the Coalstopper easy to reposition during a cook?

Yes, though it will be hot during use. Use the firewood shovel or heat-resistant gloves when adjusting it mid-cook.

How do I clean the Coalstopper?

Let it cool completely, then brush or wipe off ash residue. Store in a dry place.

recipe

Kotely Mielone on Omberg Asado Guacho Parilla Grill

Meat

Kotlety Mielone on the Parrilla: Poland's Answer to the Perfect Patty

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